North Sperrins Herb Farm
Organic Cabbage, Winter Paresa F1
Organic Cabbage, Winter Paresa F1
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Cabbage, Savoy Paresa F1
Brassica oleracea var. capitata
Approx. 250-350 seeds per gram
Cabbage has been cultivated for hundreds of years. The headed cabbage with a dense, closely packed heart comes in many different varieties.
They can be sown at three distinct times of the year so we sub-divide them into Spring, Summer/Autumn, and Autumn/Winter varieties. Combined with their long standing and hardiness we crop cabbage in the garden almost all year round. Cabbages are either round or pointed and come in two colours: green or red.
There is also some variation in leaf texture. Most are smooth but the Savoy types have a blistered texture.
Paresa F1 is a very late-maturing savoy with dark green flattish round heads. Excellent hybrid quality. Ready in 165 days from transplant, it can be cropped right through the hardest winter. Good standing ability.
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